Description
INFORMATION
- Variety: Cabernet Franc
- Alcohol: 14.5 % vol
- Type: Dry red wine
- Aging: 12 months in French oak barrels
- Closing: cork
- Weight: 1,45 kg
DESCRIPTION
- Color: Nice vivid color with purple tones.
- Aroma: Pronounced fruity aroma.
- Taste: On the palate is very supple, fresh and fleshy with ripe velvet tannins and spicy finish – a great company for your meat dishes.
- Serving temperature: 16-18°С
- Suitable foods: Red Meat, Game, Italian Cuisine, Sausages and Hard Cheese.